Chickpea Salad

Ingredients

  • Chickpeas1 can, drained and rinsed
  • Cucumber1, diced
  • Tomato1, diced
  • Red Onion1/4, diced
  • Olive Oil2 tbsp
  • Lemon Juice2 tbsp
  • Saltto taste
  • Pepperto taste

Preparation

  1. In a large bowl, mix chickpeas, cucumber, tomato, and red onion.
  2. Drizzle with olive oil and lemon juice.
  3. Season with salt and pepper to taste.

Nutritional Information

  • Calories300
  • Protein10g
  • Carbohydrates40g
  • Fats12g

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